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Asam Pedas

wethechef
Difficulty: Beginner
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Asam Pedas

Source: Aunty Alma, Dapur Biru for accurate ingredients list & steps

Author: wethechef
Print Recipe
Difficulty: Beginner

Ingredients

Bahan Campur (Di Kisar)

Bahan-Bahan Lain

Bahan-bahan Hiasan

Instructions

  1. Panaskan minyak. 

    Tumis bahan-bahan campur sehingga pecah minyak.

  2. Masukkan serai, tumis sehingga layu. 

    Masukkan sedikit air & daun kesum 

  3. Masukkan air asam jawa. Kacaukan

     

  4. Masukkan ikan & air secukupnya. 

    Biarkan sehingga mendidih.

  5. Masukkan bendi dan tomato. Biarkan masak sehingga bendi lembut
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